Lemony Zucchini Salad

Looking for a refreshing and light dish to add to your summer menu? Look no further than this Lemony Zucchini Salad. This vibrant and flavorful salad is the perfect way to showcase the bounty of summer produce, with the bright flavors of lemon and zucchini taking center stage. Whether you're hosting a backyard barbecue, attending a picnic, or simply looking for a healthy side dish to accompany your meal, this salad is sure to be a hit.

Lemony Zucchini Salad
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Prep Time:

20 mins

Additional Time:

10 mins

Total Time:

30 mins

Servings:

8

Yield:

8 servings

Ingredients

4 small zucchini, thinly sliced
½ small sweet onion (such as Vidalia®), thinly sliced
½ bunch fresh parsley, minced
1 lemon, zested and juiced
1 teaspoon Dijon mustard
2 teaspoons white sugar
salt and ground black pepper to taste
¼ cup light olive oil

Directions

Step 1

Place zucchini slices in a colander for 10 minutes, allowing juices to release; pat dry.

Step 2

Combine zucchini, onion, and parsley together in a bowl.

Step 3

Mix lemon zest, lemon juice, Dijon mustard, and sugar together in a separate bowl; season with salt and pepper. Slowly stream olive oil into lemon juice mixture while whisking constantly until dressing emulsifies. Pour dressing over zucchini mixture; toss to coat.

Nutrition Facts (per serving)

80

Calories

7g

Fat

5g

Carbs

1g

Protein

Complement

The star of this salad is the zucchini, which is thinly sliced and marinated in a zesty lemon vinaigrette. The lemon adds a tangy and refreshing twist to the zucchini, making it a delicious and light option for a summer salad. With the addition of fresh herbs, such as parsley and mint, this salad is not only bursting with flavor but also packed with nutrition. It's a simple yet elegant dish that is sure to impress your family and friends. So, next time you're looking for a way to enjoy the abundance of summer zucchini, give this Lemony Zucchini Salad a try for a taste of summer in every bite.