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Knifton Christmas Eggnog

Knifton Christmas Eggnog is a beloved holiday beverage that has been a tradition in many households for generations. Made with a rich and creamy combination of milk, cream, sugar, eggs, and a hint of nutmeg, this classic eggnog is a staple at Christmas gatherings and celebrations. Its smooth and indulgent flavor is the perfect accompaniment to festive desserts and cozy evenings by the fireplace.

Prep Time:

15 mins

Total Time:

15 mins

Servings:

Yield:

12 servings

Ingredients

1 (12 fluid ounce) can frozen orange juice concentrate

½ cup lemon juice

¼ cup white sugar

¼ teaspoon ground cinnamon

¼ teaspoon ground ginger

¼ teaspoon ground cloves

1 pinch ground nutmeg

6 eggs

1 ½ cups water

1 quart vanilla ice cream

1 quart orange sherbet

2 liters ginger ale

Directions

Step 1

Place orange juice concentrate, lemon juice, sugar, cinnamon, ginger, cloves, nutmeg, and eggs in a blender; blend until smooth. Cover and refrigerate until ready to serve. Pour egg mixture into a large punch bowl. Stir in water. Drop ice cream and sherbet in then top with the ginger ale.

Nutrition Facts (per serving)

314

Calories

Fat

56g

Carbs

Protein

Complement

The recipe for Knifton Christmas Eggnog has been passed down through the Knifton family for over a century, with each generation adding their own special touch to the original blend. The result is a timeless and cherished drink that brings warmth and cheer to all who partake in its creamy goodness. Whether enjoyed as a standalone treat or mixed with a splash of rum or bourbon for a little extra holiday spirit, Knifton Christmas Eggnog is a must-have addition to any yuletide festivities. With its rich history and delicious taste, this eggnog has become a beloved symbol of the joy and togetherness of the holiday season.