Fluffy Chocolate Chip Cookies
There's nothing quite like the warm, gooey goodness of a freshly baked chocolate chip cookie. And when it comes to the perfect cookie, fluffy and soft is the way to go. Enter the Fluffy Chocolate Chip Cookie - a delightful twist on the classic treat that will leave you craving for more.
Prep Time:
20 mins
Cook Time:
10 mins
Total Time:
30 mins
Servings:
72
Yield:
6 dozen cookies
Ingredients
Directions
Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
Beat margarine, brown sugar, and white sugar together with an electric mixer in a large bowl until smooth and creamy. Beat first egg into butter mixture. Beat second egg into mixture along with vanilla extract.
Step 3
Combine flour, baking soda, and salt in a bowl; stir into creamed margarine mixture until dough is almost white. Fold chocolate chips into dough. Drop small spoonfuls of dough onto a baking sheet.
Step 4
Bake in the preheated oven until edges are lightly browned, 10 to 12 minutes.
Nutrition Facts (per serving)
77
Calories
4g
Fat
10g
Carbs
1g
Protein
Complement
These cookies are a delightful blend of a classic chocolate chip cookie and a soft, cake-like texture. The secret to their fluffy perfection lies in the combination of ingredients, including a generous amount of butter, a hint of vanilla, and just the right amount of baking powder. The result is a cookie that is light, airy, and oh-so-delicious. Each bite is filled with the comforting taste of rich chocolate chips and the satisfying texture of a perfectly fluffy cookie. Whether you enjoy them with a glass of milk or as a sweet treat on their own, these Fluffy Chocolate Chip Cookies are sure to become a new favorite in your household. So go ahead, indulge in the fluffy goodness of these delectable cookies - you won't be able to resist their irresistible charm.
