Eggless Vanilla Eggnog
If you love the creamy and rich taste of traditional eggnog but are looking for a dairy-free and egg-free alternative, then eggless vanilla eggnog is the perfect drink for you. This delicious and indulgent beverage offers all the flavors of classic eggnog without any of the animal products, making it suitable for those with dietary restrictions or those who simply prefer a plant-based lifestyle.
Prep Time:
15 mins
Additional Time:
12 hrs
Total Time:
12 hrs 15 mins
Servings:
10
Yield:
10 servings
Ingredients
Directions
Step 1
In a medium bowl combine 2 cups milk and pudding mixture; stir well until thickened.
Step 2
To the pudding add remaining 2 cups milk and egg substitute; mix well. Stir in vanilla extract, salt and nutmeg until well blended and coats a spoon.
Step 3
Refrigerate overnight.
Nutrition Facts (per serving)
65
Calories
1g
Fat
7g
Carbs
6g
Protein
Complement
Eggless vanilla eggnog is made with a blend of non-dairy milk, such as almond, soy, or oat milk, combined with vanilla extract, nutmeg, and a sweetener like maple syrup or agave nectar. The result is a smooth and creamy drink that is perfect for sipping on a cozy winter evening or serving at holiday gatherings. With its rich and comforting flavors, eggless vanilla eggnog is a delightful treat for anyone looking to enjoy a festive beverage without the eggs or dairy.
