Easy Cheeseburger Mini Muffins
Introducing the perfect party snack or easy weeknight dinner option: Easy Cheeseburger Mini Muffins. These bite-sized delights are a fun twist on a classic cheeseburger, combining all the flavors of a juicy burger with the convenience of a muffin. Whether you're hosting a gathering or looking for a quick and simple meal for your family, these mini muffins are sure to be a hit.
Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
Servings:
12
Yield:
2 dozen muffins
Ingredients
Directions
Step 1
Preheat oven to 425 degrees F (220 degrees C). Spray 24 mini-muffin cups with cooking spray.
Step 2
Heat a skillet over medium-high heat. Cook and stir beef and onions in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain excess fat and set aside to cool.
Step 3
Combine flour, white sugar, baking powder, and salt in a large bowl. Whisk milk, ketchup, melted butter, eggs, and mustard together in a separate bowl; stir into flour mixture until just moistened. Fold ground beef mixture and Cheddar cheese into batter; spoon into each muffin cup.
Step 4
Bake muffins in preheated oven until a toothpick inserted into the center comes out clean, about 15 minutes.
Nutrition Facts (per serving)
381
Calories
23g
Fat
28g
Carbs
17g
Protein
Complement
The recipe for Easy Cheeseburger Mini Muffins is incredibly straightforward and requires just a few basic ingredients. Ground beef, cheddar cheese, and a savory muffin batter come together to create a handheld treat that is both delicious and satisfying. Perfect for kids and adults alike, these mini muffins are versatile and can be customized with your favorite burger toppings such as pickles, onions, or bacon. With minimal prep and cook time, these muffins are a great way to enjoy the flavors of a cheeseburger in a compact and convenient form. Whether you're craving a quick snack or a fun party appetizer, Easy Cheeseburger Mini Muffins are a crowd-pleasing option that is sure to become a new favorite in your recipe repertoire.