Bacon Fries

Bacon fries are a delicious and indulgent snack that combines two all-time favorite foods: crispy, golden fries and savory, smoky bacon. This mouthwatering treat is a popular choice for those looking to satisfy their cravings for something salty, savory, and utterly satisfying. The combination of crispy fries and crispy bacon creates a harmony of flavors and textures that is sure to please even the most discerning of palates.

Bacon Fries
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Prep Time:

15 mins

Cook Time:

30 mins

Total Time:

45 mins

Servings:

8

Yield:

8 servings

Ingredients

Bacon Fries
cooking spray
1 (28 ounce) package frozen steak fries
1 (16 ounce) package bacon slices, halved
¼ teaspoon seasoned salt

Directions

Bacon Fries

Step 1

Preheat oven to 475 degrees F (245 degrees C). Spray a large baking sheet with cooking spray.

Step 2

Wrap half a bacon slice around each French fry and place seam side-down on the baking sheet about 1-inch apart.

Step 3

Bake in the preheated oven until bacon is browned and crisp, about 30 minutes. Remove from oven and sprinkle with seasoned salt. Transfer to serving plate.

Nutrition Facts (per serving)

245

Calories

12g

Fat

25g

Carbs

9g

Protein

Complement

The appeal of bacon fries lies in their irresistible blend of flavors and textures. The crispy, salty bacon adds a rich and savory dimension to the already delicious fries, creating a snack that is both comforting and indulgent. Whether enjoyed as a standalone snack or paired with a juicy burger or a refreshing beverage, bacon fries are a go-to choice for those looking to add a little extra sizzle to their meal. With their irresistible aroma and mouthwatering taste, it's no wonder that bacon fries have become a popular and beloved snack option for food enthusiasts everywhere.