Cranberry Parfait
Cranberry parfait is a delightful and refreshing dessert that combines the tartness of cranberries with the sweetness of creamy yogurt or whipped cream. This parfait is a perfect blend of flavors and textures, making it a popular choice for both casual and elegant occasions.
Prep Time:
20 mins
Additional Time:
3 hrs 15 mins
Total Time:
3 hrs 35 mins
Servings:
10
Yield:
10 servings
Ingredients
Directions
Step 1
Chill a large metal bowl in the refrigerator or freezer, about 15 minutes.
Step 2
Mix whole berry cranberry sauce and jellied cranberry sauce together in a bowl.
Step 3
Place graham crackers in a large resealable plastic bag and crush with a rolling pin into crumbs.
Step 4
Pour heavy cream into the chilled bowl and whip with an electric mixer on high speed until soft peaks form, about 2 minutes. Add sugar and vanilla extract; whip until medium peaks form, about 2 minutes more.
Step 5
Place half of the graham cracker crumbs in the bottom of a trifle bowl. Top with half of the cranberry mixture and whipped cream. Repeat layers, ending with whipped cream. Chill until set, at least 3 hours.
Nutrition Facts (per serving)
287
Calories
11g
Fat
48g
Carbs
2g
Protein
Complement
The vibrant red color of the cranberries adds a festive touch to the parfait, making it a great option for holiday gatherings and parties. The layers of cranberry sauce, yogurt or cream, and crunchy granola or nuts create a visually appealing treat that is as beautiful as it is delicious. Whether served in individual glasses or as a large, shared dessert, cranberry parfait is sure to be a hit with everyone who tries it. It's a versatile dish that can be enjoyed as a light and refreshing dessert, a sweet and satisfying snack, or even a special breakfast treat. With its burst of tangy and sweet flavors, cranberry parfait is a delightful way to enjoy the classic taste of cranberries in a new and exciting way.
