BLT Macaroni Salad
BLT Macaroni Salad is a delicious twist on the classic macaroni salad, combining the flavors of a BLT sandwich with the creamy texture of pasta salad. This dish is perfect for a summer barbecue, potluck, or as a side dish for any meal. The combination of crispy bacon, juicy tomatoes, and crunchy lettuce adds a refreshing and savory flavor to the traditional macaroni salad.
Prep Time:
10 mins
Cook Time:
10 mins
Additional Time:
10 mins
Total Time:
30 mins
Servings:
10
Yield:
10 servings
Ingredients
Directions
Step 1
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on paper towels and crumble.
Step 2
At the same time, bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain and let cool, 10 to 15 minutes.
Step 3
Stir mayonnaise and coleslaw dressing together in a large bowl until creamy. Add noodles, bacon, lettuce, tomatoes, and green onions. Toss well.
Nutrition Facts (per serving)
589
Calories
44g
Fat
38g
Carbs
11g
Protein
Complement
The creamy dressing is made with mayonnaise, sour cream, and a hint of Dijon mustard, giving it a tangy and rich flavor that complements the other ingredients perfectly. The addition of macaroni pasta adds a satisfying and comforting element to the dish, making it a crowd-pleaser for both kids and adults. With its colorful and vibrant appearance, BLT Macaroni Salad is not only delicious but also visually appealing, making it a standout dish at any gathering. Whether served as a side dish or a main course, this salad is sure to be a hit with anyone who loves the flavors of a classic BLT sandwich.