Apple, Carrot, and Chia Muffins
Looking for a tasty and nutritious snack to start your day? Look no further than these delicious Apple, Carrot, and Chia Muffins. Packed with the goodness of apples, carrots, and nutrient-rich chia seeds, these muffins are the perfect combination of flavor and health benefits. Whether you’re looking for a grab-and-go breakfast option or a satisfying mid-morning snack, these muffins are sure to hit the spot.
Prep Time:
20 mins
Cook Time:
25 mins
Additional Time:
5 mins
Total Time:
50 mins
Servings:
16
Yield:
16 muffins
Ingredients
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Line 16 muffin cups with liners.
Step 2
Combine all-purpose flour, whole wheat flour, baking soda, and salt in a bowl.
Step 3
Beat buttermilk, melted butter, honey, brown sugar, egg, and vanilla extract in another bowl. Stir in flour mixture. Fold in apple, carrot, and chia seeds. Spoon batter into the prepared muffin cups.
Step 4
Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, about 25 minutes.
Step 5
Cool for 5 minutes before transferring to a wire rack.
Nutrition Facts (per serving)
197
Calories
7g
Fat
32g
Carbs
3g
Protein
Complement
The sweetness of the apples and the earthy flavor of the carrots are perfectly complemented by the subtle crunch of the chia seeds, making these muffins a delightful treat for your taste buds. Not only are these muffins delicious, but they also provide a dose of fiber, vitamins, and antioxidants, making them a guilt-free indulgence. Whether you’re a health-conscious individual or simply looking for a delicious way to incorporate more fruits and vegetables into your diet, these Apple, Carrot, and Chia Muffins are an ideal choice. So why not whip up a batch and enjoy a tasty and wholesome snack that will keep you satisfied and energized throughout the day?
