Almond Milk Overnight Chia Oats
Looking for a delicious and nutritious breakfast option that can be prepared in advance? Look no further than Almond Milk Overnight Chia Oats! This simple and satisfying dish combines the creaminess of almond milk with the nutritional powerhouse of chia seeds and hearty oats, resulting in a breakfast that is not only delicious but also packed with fiber, protein, and essential nutrients.
Prep Time:
5 mins
Additional Time:
8 hrs
Total Time:
8 hrs 5 mins
Servings:
1
Ingredients
Directions
Step 1
Stir together almond milk, oats, chia seeds, honey, cinnamon, vanilla, and salt in a jar or container with a lid. Cover and refrigerate for 8 hours to overnight.
Nutrition Facts (per serving)
252
Calories
7g
Fat
44g
Carbs
5g
Protein
Complement
To make Almond Milk Overnight Chia Oats, all you need to do is mix together almond milk, chia seeds, oats, and a touch of sweetener in a jar or container and let it sit in the refrigerator overnight. The chia seeds will absorb the liquid and swell, creating a pudding-like texture, while the oats will soften and become creamy. In the morning, you can top your oats with your favorite fruits, nuts, or seeds for added flavor and texture. Whether you’re looking for a quick and easy breakfast to grab on busy mornings or a make-ahead option for a leisurely weekend brunch, Almond Milk Overnight Chia Oats are sure to become a staple in your breakfast routine.
