White Sangria with Frozen Fruit
White sangria with frozen fruit is a refreshing and delightful twist on the traditional Spanish wine punch. This light and fruity cocktail is perfect for warm summer days and is sure to be a hit at any gathering. The combination of white wine, fresh fruit, and a touch of sweetness creates a delicious and visually appealing drink that is as enjoyable to look at as it is to drink.
Prep Time:
5 mins
Additional Time:
1 hr
Total Time:
1 hr 5 mins
Servings:
6
Yield:
6 servings
Ingredients
Directions
Step 1
Pour wine and schnapps into a pitcher. Add sugar, peaches, mango, and raspberries and stir gently. Refrigerate for at least 1 hour.
Nutrition Facts (per serving)
213
Calories
0g
Fat
22g
Carbs
0g
Protein
Complement
The addition of frozen fruit not only adds a pop of color to the sangria, but also helps to keep the drink cold without watering it down. The frozen fruit also infuses the sangria with even more flavor as it melts, creating a truly refreshing and flavorful beverage. Whether you're hosting a backyard BBQ, a pool party, or simply enjoying a sunny afternoon on the patio, white sangria with frozen fruit is the perfect way to cool off and relax with friends and family. With its beautiful presentation and delicious taste, this cocktail is sure to become a new favorite for any occasion.
