White Christmas Candy
White Christmas candy is a delightful and festive treat that is synonymous with the holiday season. This sweet and creamy confection is a popular choice for holiday parties, gift-giving, and of course, enjoying at home with loved ones. Its smooth texture and rich flavor make it a beloved tradition for many families and individuals during the winter months.
Prep Time:
10 mins
Cook Time:
5 mins
Additional Time:
30 mins
Total Time:
45 mins
Servings:
25
Yield:
25 servings
Ingredients
Directions
Step 1
Mix white chocolate chips and peanut butter together in a large microwave-safe bowl.
Step 2
Microwave on high for 1 minute; stir with a spatula. Continue cooking in microwave in 30 second intervals; stir until smooth. Fold in rice cereal, marshmallows, and peanuts.
Step 3
Drop white chocolate mixture by spoonfuls onto a sheet of waxed paper. Sprinkle each mound with sprinkles. Set aside to cool for 30 minutes.
Nutrition Facts (per serving)
136
Calories
9g
Fat
13g
Carbs
3g
Protein
Complement
The classic white color of this candy is reminiscent of snow, adding an extra touch of holiday magic to any occasion. Whether it's in the form of creamy fudge, crunchy bark, or melt-in-your-mouth mints, white Christmas candy is a versatile and delicious addition to any dessert table. Its sweet and indulgent taste is sure to bring joy and warmth to all who partake in its sugary goodness. Whether you're making it from scratch or picking up a box at the store, white Christmas candy is a must-have for spreading cheer and creating sweet memories during the most wonderful time of the year.
