Warm and Spicy Autumn Punch

As the air turns crisp and the leaves begin to change, there's no better way to embrace the cozy vibes of autumn than with a steaming mug of warm and spicy punch. This comforting and aromatic beverage is the perfect way to welcome the changing season and gather with loved ones around the hearth. With its blend of rich spices and seasonal fruits, this autumn punch is sure to become a favorite go-to for fall gatherings and chilly evenings at home.

Warm and Spicy Autumn Punch
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Prep Time:

20 mins

Cook Time:

40 mins

Total Time:

1 hr

Servings:

16

Ingredients

Warm and Spicy Autumn Punch
2 oranges
8 whole cloves
6 cups apple juice
1 cinnamon stick
¼ teaspoon ground nutmeg
¼ cup honey
3 tablespoons lemon juice
2 ¼ cups pineapple juice

Directions

Warm and Spicy Autumn Punch

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Stud whole oranges with cloves, and bake in the preheated oven for 30 minutes.

Step 2

In a large saucepan, combine apple juice and cinnamon stick. Bring to a boil, reduce heat to medium, and simmer 5 minutes. Remove from heat, and stir in nutmeg, honey, lemon juice, and pineapple juice.

Step 3

Serve hot in a punch bowl with clove-studded baked oranges floating on top.

Nutrition Facts (per serving)

91

Calories

0g

Fat

23g

Carbs

0g

Protein

Complement

The combination of cinnamon, cloves, and nutmeg creates a warm and inviting aroma that instantly fills the room, while the addition of fresh apple cider and a splash of citrus adds a burst of fruity sweetness. Whether enjoyed as a non-alcoholic option for all ages or spiked with a splash of rum or bourbon for the adults, this punch is versatile and easily customizable to suit any occasion. So, as the days grow shorter and the temperatures drop, reach for a mug of warm and spicy autumn punch to savor the flavors of the season and create lasting memories with those you hold dear.