Polynesian Watermelon Drink ('Otai)

The Polynesian Watermelon Drink, also known as 'Otai, is a refreshing and flavorful beverage that originates from the islands of the Pacific. This traditional drink is a popular choice for cooling off in the warm tropical climate of the Polynesian region. 'Otai is made with fresh watermelon, coconut milk, and a blend of other tropical fruits, creating a unique and satisfying flavor that is loved by locals and visitors alike.

Polynesian Watermelon Drink ('Otai)
Advertisement

Prep Time:

15 mins

Total Time:

15 mins

Servings:

12

Yield:

12 servings

Ingredients

Polynesian Watermelon Drink ('Otai)
1 seedless watermelon, halved and sliced
3 cups water
1 (15.25 ounce) can crushed pineapple
1 (12 fluid ounce) can evaporated milk
½ cup shredded coconut
2 tablespoons white sugar, or to taste
½ lime, juiced

Directions

Step 1

Grate watermelon with a fork from the rind into a large bowl, leaving no large chunks. Stir water, pineapple, evaporated milk, and coconut into the grated watermelon. Add sugar; stir until dissolved. Squeeze lime juice into the watermelon mixture.

Nutrition Facts (per serving)

199

Calories

4g

Fat

41g

Carbs

5g

Protein

Complement

The process of making 'Otai involves blending together chunks of ripe watermelon with creamy coconut milk, and often adding in other fruits such as pineapple, mango, or passionfruit for added sweetness and depth of flavor. The result is a smooth and creamy drink that is bursting with the natural sweetness of the fruits. 'Otai is often served chilled or over ice, making it the perfect beverage for quenching thirst and providing a burst of tropical refreshment. Whether enjoyed on a sunny beach or as a part of a festive celebration, Polynesian Watermelon Drink ('Otai) is a delicious and beloved part of Polynesian culture.