Juicy Baked Chicken Breast
Juicy Baked Chicken Breast is a delicious and versatile dish that is a staple in many households. This simple and easy-to-make recipe results in a tender and flavorful chicken breast that is perfect for any occasion. Whether you are cooking for a family dinner, meal prepping for the week, or hosting a dinner party, this dish is sure to impress even the pickiest of eaters.
Prep Time:
5 mins
Cook Time:
25 mins
Additional Time:
10 mins
Total Time:
40 mins
Servings:
2
Yield:
2 servings
Ingredients
Directions
Step 1
Preheat the oven to 450 degrees F (230 degrees C). Line a rimmed baking sheet with foil.
Step 2
Drizzle olive oil over chicken breasts coating all sides. Combine sazonador total, garlic, salt, and pepper in a small bowl and sprinkle on all sides of the chicken breasts. Place chicken breasts onto the baking sheet.
Step 3
Bake, uncovered, in the preheated oven until chicken breast is no longer pink in the center and the juices run clear, about 25 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Do not overbake. Allow to rest for 10 minutes before serving.
Nutrition Facts (per serving)
218
Calories
10g
Fat
1g
Carbs
29g
Protein
Complement
The secret to achieving juicy and succulent baked chicken breast lies in the cooking method and seasoning. By baking the chicken breast in the oven, it allows for even cooking and retains the natural juices of the meat, resulting in a tender and moist texture. Additionally, the use of simple yet flavorful seasonings such as garlic, herbs, and spices enhances the natural taste of the chicken, making it a crowd-pleasing favorite. Whether you serve it alongside roasted vegetables, a fresh salad, or a creamy pasta, Juicy Baked Chicken Breast is a versatile and delicious dish that is sure to become a go-to recipe in your kitchen.
