Hot Beef Sundae

If you're looking for a unique and delicious twist on traditional comfort food, look no further than the Hot Beef Sundae. This mouthwatering dish takes the classic flavors of a beef sandwich and transforms them into a fun and creative presentation that is sure to impress. With layers of tender shredded beef, creamy mashed potatoes, and savory gravy, the Hot Beef Sundae is a playful take on a classic sundae that will leave your taste buds craving more.

Hot Beef Sundae
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Prep Time:

15 mins

Total Time:

15 mins

Servings:

4

Ingredients

2 cups leftover mashed potatoes
2 cups roast beef with gravy
1 cup shredded Cheddar cheese
½ cup sour cream
4 cherry tomatoes

Directions

Step 1

Pile mashed potatoes in each serving bowl to resemble a scoop of ice cream. Top with roast beef with gravy to resemble hot fudge.

Step 2

Sprinkle on Cheddar cheese. Dollop sour cream for the "whipped cream," on top. Garnish each sundae with a cherry tomato.

Nutrition Facts (per serving)

362

Calories

22g

Fat

21g

Carbs

22g

Protein

Complement

The Hot Beef Sundae has become a popular menu item at diners and restaurants across the country, offering a hearty and satisfying meal that is as visually appealing as it is delicious. Whether you're a fan of savory dishes or have a sweet tooth, the Hot Beef Sundae is a must-try for anyone looking to experience a new and exciting take on comfort food. So next time you're in the mood for a hearty and flavorful meal, be sure to give the Hot Beef Sundae a try and see why it has become a beloved favorite for foodies everywhere.