Homemade Peanut Butter Cups
If you're a fan of the classic combination of chocolate and peanut butter, then homemade peanut butter cups are a must-try treat. These delicious confections feature a creamy peanut butter filling encased in a rich, smooth layer of chocolate, creating a delectable blend of sweet and salty flavors. While store-bought peanut butter cups are readily available, making them from scratch gives you the opportunity to customize the ingredients and flavors to suit your preferences.
Servings:
30
Yield:
30 cups
Ingredients
Directions
Step 1
In 1-quart saucepan combine chocolate chips and shortening. Cook over low heat, stirring occasionally, until melted and smooth (3 to 5 minutes).
Step 2
Loosen top paper cup from stack, but leave in stack for greater stability while being coated. With small paint brush, coat inside top cup evenly with about 1 teaspoon melted chocolate to about 1/8-inch thickness, bringing coating almost to top of cup, but not over edge. Repeat until 30 cups are coated; refrigerate cups.
Step 3
In 2-quart saucepan combine butter or margarine and peanut butter. Cook over medium heat, stirring occasionally, until melted (4 to 6 minutes). Stir in confectioners' sugar and graham cracker crumbs. Press about 1/2 tablespoon filling into each chocolate cup.
Step 4
Spoon about 1/2 teaspoon melted chocolate on top of filling; spread to cover. Freeze until firm (about 2 hours) carefully peel off paper cups. Store refrigerated.
Nutrition Facts (per serving)
140
Calories
10g
Fat
14g
Carbs
2g
Protein
Complement
Homemade peanut butter cups are a popular choice for homemade treats and gifts, and they are surprisingly easy to make. With just a few simple ingredients, including peanut butter, chocolate, and sugar, you can create a batch of these irresistible treats in no time. Whether you're looking for a fun and indulgent dessert to enjoy with friends and family, or a thoughtful homemade gift for a special occasion, homemade peanut butter cups are sure to impress. Plus, you can experiment with different types of chocolate, add-ins like nuts or sea salt, and even use natural peanut butter for a healthier twist on this beloved treat.
