Grilled Zucchini Slices
Grilled zucchini slices are a delicious and versatile side dish that can complement a wide range of meals. With their tender texture and subtle flavor, they are a popular choice for those looking to add some healthy and flavorful options to their plate. Zucchini is a summer squash that is abundant during the warmer months, making it a perfect choice for grilling and enjoying during outdoor gatherings and barbecues.
Prep Time:
10 mins
Cook Time:
20 mins
Additional Time:
30 mins
Total Time:
1 hr
Servings:
2
Yield:
2 servings
Ingredients
Directions
Step 1
Whisk olive oil, onion powder, seasoned salt, and garlic powder together in a bowl; add zucchini and marinate for about 30 minutes.
Step 2
Preheat grill for medium heat and lightly oil the grate.
Step 3
Grill zucchini slices on the preheated grill for about 10 minutes. Flip and grill until edges are crisp and grill marks are present, about 10 minutes more.
Nutrition Facts (per serving)
107
Calories
7g
Fat
10g
Carbs
3g
Protein
Complement
When zucchini slices are grilled, they take on a smoky and slightly caramelized flavor that adds a depth of flavor to the dish. The grilling process also helps to bring out the natural sweetness of the zucchini, making it a favorite among both adults and children. Additionally, grilling zucchini slices is a simple and quick way to prepare this vegetable, making it a convenient option for busy weeknight dinners or weekend cookouts. Whether seasoned with herbs and spices or simply grilled with a drizzle of olive oil, grilled zucchini slices are a tasty and nutritious addition to any meal.
