Copycat Panera Broccoli Cheddar Soup
If you're a fan of Panera Bread's famous Broccoli Cheddar Soup, then you'll love this Copycat Panera Broccoli Cheddar Soup recipe. This creamy and cheesy soup is a beloved favorite for many, and now you can enjoy it from the comfort of your own home. With simple ingredients and easy-to-follow steps, you can recreate the comforting taste of Panera's soup without having to leave your kitchen.
Prep Time:
15 mins
Cook Time:
45 mins
Total Time:
1 hr
Servings:
8
Ingredients
Directions
Step 1
Melt 1 tablespoon butter in a skillet over medium-high heat. Add onion; cook and stir until tender and translucent, about 5 minutes. Set aside.
Step 2
Whisk 1/4 cup melted butter and flour together in a large saucepan over medium-low heat. Continue to whisk and cook, adding 1 to 2 tablespoons of milk if necessary to keep the flour from burning, 3 to 4 minutes.
Step 3
Gradually add milk while whisking constantly; stir in chicken stock and bring to a simmer. Cook until mixture is thickened, about 20 minutes. Add broccoli, carrots, celery, and sautéed onion; simmer until all the vegetables are tender, about 15 minutes.
Step 4
Stir in Cheddar cheese until melted; season with salt and pepper to taste before serving.
Nutrition Facts (per serving)
304
Calories
23g
Fat
11g
Carbs
14g
Protein
Complement
This Copycat Panera Broccoli Cheddar Soup recipe captures the essence of the original dish, with tender broccoli florets and a rich, velvety cheddar cheese base. Whether you're looking for a cozy meal on a chilly day or just craving the familiar flavors of this beloved soup, this recipe is sure to satisfy. With a few basic ingredients and some simple cooking techniques, you can whip up a batch of this Copycat Panera Broccoli Cheddar Soup in no time, and enjoy the warm and comforting flavors that make it a perennial favorite.
