Coconut Cream Coffee Creamer
Coconut cream coffee creamer is a delicious and dairy-free alternative to traditional creamers, perfect for those looking to avoid lactose or simply seeking a new and exciting flavor for their morning coffee. Made from the rich and creamy extract of coconut meat, this creamer adds a tropical twist to your daily brew, creating a smooth and velvety texture that enhances the overall coffee drinking experience.
Prep Time:
5 mins
Cook Time:
5 mins
Total Time:
10 mins
Servings:
14
Yield:
14 servings
Ingredients
Directions
Step 1
Combine cream, milk, and sugar in a small pot over low heat until steam appears, 5 to 10 minutes. Remove from heat and stir in coconut and vanilla extracts. Cool and store in a sealed container in the refrigerator.
Nutrition Facts (per serving)
111
Calories
7g
Fat
12g
Carbs
1g
Protein
Complement
This coconut cream coffee creamer is not only a great option for those with dietary restrictions, but it also offers a range of health benefits. Coconut cream is known for its high levels of healthy fats, which can help boost brain function and increase energy levels. Additionally, coconut cream is a great source of vitamins and minerals, including potassium and iron, making it a nutritious choice for your morning cup of joe. Whether you're a vegan, lactose intolerant, or simply a fan of coconut flavor, this creamer is a versatile and delicious addition to any coffee lover's pantry.
