Singapore Sling Slush
Singapore Sling Slush is a refreshing and vibrant cocktail that captures the essence of Singapore's tropical climate and vibrant culture. This iconic drink is a modern twist on the classic Singapore Sling, which was first created in the early 20th century at the iconic Raffles Hotel in Singapore. The slush version of this cocktail adds a fun and playful element to the traditional recipe, making it an ideal choice for those looking for a cool and fruity beverage to enjoy on a hot day.
Prep Time:
30 mins
Cook Time:
1 day
Total Time:
1 day 30 mins
Servings:
46
Yield:
46 cocktails
Ingredients
Directions
Step 1
Dissolve the sugar in the water in a gallon-sized, freezer-safe container. Stir in the grenadine, cherry juice, lemon juice, cherry brandy, gin, pineapple juice, and lemonade concentrate. Freeze for 24 hours, stirring at least twice during this time.
Step 2
To serve, place 1/4 cup of the slush in a a glass, and top with lemon-lime soda. Garnish with a cherry to serve.
Nutrition Facts (per serving)
112
Calories
21g
Carbs
0g
Protein
Complement
The Singapore Sling Slush features a delightful blend of gin, cherry liqueur, pineapple juice, lime juice, and grenadine, creating a sweet and tangy flavor profile that is both complex and refreshing. The addition of crushed ice gives this cocktail a slushy texture, making it the perfect choice for sipping by the pool or at a beachside bar. Whether you're a fan of the original Singapore Sling or simply looking for a fun and flavorful cocktail to enjoy, the Singapore Sling Slush is a must-try for anyone looking to experience the taste of Singapore in a glass.
