Moist Flourless Chocolate Cupcakes
Indulge in the rich and decadent flavor of moist flourless chocolate cupcakes. These delectable treats are perfect for anyone with a gluten intolerance or those looking for a flour-free dessert option. The combination of intense chocolate flavor and a fudgy texture makes these cupcakes a crowd-pleasing favorite for any occasion.
Prep Time:
20 mins
Cook Time:
25 mins
Additional Time:
25 mins
Total Time:
1 hr 10 mins
Servings:
24
Yield:
24 cupcakes
Ingredients
Directions
Step 1
Preheat oven to 275 degrees F (135 degrees C). Line 2 muffin tins with liners.
Step 2
Combine chocolate chips and butter in a saucepan over medium-low heat. Stir until melted and smooth, about 3 minutes. Remove from heat. Let cool slightly, about 5 minutes. Whisk in egg yolks.
Step 3
Beat egg whites in a large bowl with an electric mixer until soft peaks form. Gradually add sugar with mixer running, beating until peaks are stiff and glossy.
Step 4
Stir some of the egg whites into the chocolate mixture to lighten it. Pour chocolate mixture into the bowl of egg whites and fold until batter is well-mixed.
Step 5
Scoop batter into prepared muffin tin, filling each cup 3/4 of the way full.
Step 6
Bake in the preheated oven until cupcakes are just set in the center, about 25 minutes. Place muffin tin on a wire rack to cool, about 5 minutes. Remove cupcakes from the tin and let cool completely, about 15 minutes.
Nutrition Facts (per serving)
110
Calories
7g
Fat
11g
Carbs
2g
Protein
Complement
Made with simple, wholesome ingredients such as cocoa powder, eggs, sugar, and butter, these moist flourless chocolate cupcakes are surprisingly easy to whip up. The absence of flour allows the chocolate flavor to shine through, resulting in a dense and moist cake that is sure to satisfy any chocolate lover's craving. Whether you're hosting a party, gathering with friends, or simply looking for a sweet treat to enjoy at home, these flourless chocolate cupcakes are a delightful and irresistible choice. Plus, they can be easily dressed up with a dollop of whipped cream, a dusting of powdered sugar, or a drizzle of chocolate sauce for an extra touch of elegance.