Zucchini Raspberry Cupcakes

Zucchini Raspberry Cupcakes are a delightful and unexpected twist on the classic cupcake. These moist and flavorful treats combine the earthy sweetness of zucchini with the bright, tangy flavor of fresh raspberries, resulting in a unique and delicious dessert that is sure to impress. The combination of the two ingredients creates a perfect balance of flavors, with the zucchini adding a subtle sweetness and moisture to the cupcakes, while the raspberries provide a burst of tartness and a pop of color.

Zucchini Raspberry Cupcakes

Prep Time:

15 mins

Cook Time:

20 mins

Additional Time:

10 mins

Total Time:

45 mins

Servings:

24

Yield:

2 dozen cupcakes

Ingredients

Zucchini Raspberry Cupcakes
2 ½ cups all-purpose flour
¼ cup unsweetened cocoa powder
1 ½ teaspoons baking soda
¾ cup butter, softened
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
½ cup buttermilk
2 cups shredded zucchini
1 ¼ cups fresh raspberries
1 cup chocolate chips

Directions

Zucchini Raspberry Cupcakes

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease 24 muffin cups or line with paper muffin liners.

Step 2

Whisk together the flour, cocoa, and baking soda; set aside. Beat the butter and sugar with an electric mixer in a large bowl until light-colored and fluffy. Add the eggs one at a time, allowing each egg to blend into the butter mixture before adding the next. Beat in the vanilla with the last egg. Pour in the flour mixture alternately with the buttermilk, mixing until just incorporated. Fold in the zucchini, raspberries, and chocolate chips, mixing just enough to evenly combine. Spoon the batter into the prepared muffin cups, filling each 3/4 full.

Step 3

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Nutrition Facts (per serving)

179

Calories

9g

Fat

25g

Carbs

3g

Protein

Complement

These cupcakes are not only delicious but also a great way to sneak some extra vegetables into your diet. The zucchini adds a healthy dose of vitamins and minerals, making these cupcakes a guilt-free indulgence. Whether you're looking for a new way to enjoy zucchini or simply want to try a fun and creative dessert, these Zucchini Raspberry Cupcakes are a must-try. Perfect for any occasion, from a casual afternoon snack to a special celebration, these cupcakes are sure to be a hit with everyone who tries them.