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Jamaican Rum Punch

Jamaican Rum Punch is a beloved Caribbean cocktail that has gained popularity around the world for its refreshing and tropical flavors. This iconic drink is a staple at beach resorts, beach parties, and family gatherings, and is often enjoyed as a celebratory beverage during special occasions and holidays. Jamaican Rum Punch is known for its smooth and fruity taste, making it a go-to choice for those looking to indulge in a flavorful and tropical cocktail.

Prep Time:

10 mins

Total Time:

10 mins

Servings:

Yield:

7 cups

Ingredients

2 ½ cups pineapple juice

2 ½ cups orange juice

1 cup 151 proof rum (such as Bacardi®)

½ cup dark rum (such as Meyer's®)

¼ cup coconut-flavored rum (such as Malibu®)

¼ cup fresh lime juice

3 tablespoons grenadine syrup

1 orange, sliced

1 lime, sliced

1 lemon, sliced

Nutrition Facts (per serving)

254

Calories

Fat

30g

Carbs

Protein

Complement

The key ingredients in Jamaican Rum Punch include dark rum, fruit juices such as pineapple, orange, and lime, as well as a touch of grenadine for added sweetness. The combination of these ingredients creates a well-balanced and harmonious blend of flavors, with the rum providing a rich and robust base, while the fruit juices add a refreshing and tangy twist. Whether sipped on a sunny beach or enjoyed at a lively party, Jamaican Rum Punch is a delightful and versatile cocktail that captures the vibrant and festive spirit of the Caribbean.