Great Green Salad
Great Green Salad is a delicious and nutritious dish that has become a staple in many households and restaurants around the world. This refreshing salad is a perfect blend of fresh, crisp greens, colorful vegetables, and a variety of toppings and dressings that add flavor and texture. It is a versatile dish that can be enjoyed as a side dish, a light meal, or even as a main course.
Prep Time:
10 mins
Total Time:
10 mins
Servings:
4
Yield:
4 servings
Ingredients
Directions
Step 1
In a large bowl, whisk together the olive oil, white wine vinegar, mustard, salt, pepper, sugar, parsley, lemon juice and garlic. Add the avocado, and stir to coat with the dressing.
Step 2
Just before serving, add the salad greens, and toss to coat with dressing. Sprinkle sliced almonds and feta cheese over the top.
Nutrition Facts (per serving)
326
Calories
30g
Fat
11g
Carbs
7g
Protein
Complement
The key to a great green salad is using the freshest ingredients available. Crisp lettuce, vibrant spinach, and peppery arugula are often the base of the salad, while ingredients such as cucumbers, tomatoes, carrots, and bell peppers add color and crunch. Nuts, seeds, and fruits can also be added for extra texture and sweetness. The salad is then topped with a tangy vinaigrette or creamy dressing to bring all the flavors together. Whether you're looking for a healthy lunch option or a refreshing side dish, a great green salad is a perfect choice for any occasion.
