Creamy Vegan Hot Cocoa
Indulging in a rich and creamy cup of hot cocoa is a beloved pastime during the colder months, but for those following a vegan lifestyle, finding a satisfying and dairy-free version can be a challenge. Luckily, creamy vegan hot cocoa provides the perfect solution for enjoying this comforting beverage without compromising on flavor or texture.
Prep Time:
10 mins
Total Time:
10 mins
Servings:
1
Yield:
1 serving
Ingredients
Directions
Step 1
Stir together coconut milk, vanilla extract, sugar, cocoa powder, and cinnamon in a large mug. Add boiling water and stir until the sugar has dissolved.
Nutrition Facts (per serving)
262
Calories
11g
Fat
45g
Carbs
3g
Protein
Complement
Made with plant-based milk such as almond, oat, or coconut, and rich cocoa powder, this decadent drink is a delightful alternative to traditional hot cocoa. The addition of a sweetener like maple syrup or coconut sugar, along with a touch of vanilla extract, helps to create a luscious and creamy consistency that is sure to satisfy any chocolate craving. Whether enjoyed on a chilly evening by the fireplace or as a cozy treat on a snowy day, creamy vegan hot cocoa is a delicious and guilt-free way to indulge in the classic beverage. With its smooth and velvety texture, this dairy-free version of hot cocoa is a must-try for anyone looking to warm up with a comforting and luxurious treat.
