Coconut Milk Hot Chocolate

When it comes to indulgent and comforting treats, hot chocolate is a classic go-to for many people. But have you ever tried spicing up your hot chocolate with the creamy and tropical flavor of coconut milk? Coconut milk hot chocolate is a delicious and unique twist on the traditional hot cocoa, offering a rich and velvety texture with a hint of coconut flavor that will transport you to a tropical paradise with every sip.

Coconut Milk Hot Chocolate
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Prep Time:

5 mins

Cook Time:

3 mins

Total Time:

8 mins

Servings:

1

Yield:

1 hot chocolate

Ingredients

1 cup light coconut milk
1 (1 ounce) square dark chocolate, chopped
1 ½ teaspoons white sugar
⅛ teaspoon curry powder

Directions

Step 1

Heat coconut milk in a saucepan over medium-low heat until warm, 3 to 5 minutes. Add chocolate and sugar; whisk until incorporated and chocolate is melted. Pour mixture into a blender and add curry powder. Cover and hold lid down with a potholder; blend until smooth, about 15 seconds.

Nutrition Facts (per serving)

403

Calories

31g

Fat

28g

Carbs

4g

Protein

Complement

Coconut milk hot chocolate is a perfect drink for those who love the combination of chocolate and coconut. The creamy and nutty flavor of coconut milk adds a delightful depth to the hot chocolate, making it a truly indulgent treat. Whether enjoyed on a cold winter day or as a special dessert, coconut milk hot chocolate is a luxurious and satisfying beverage that will be sure to impress even the most discerning hot chocolate enthusiasts. With its rich and creamy texture and tropical undertones, coconut milk hot chocolate is a must-try for anyone looking to elevate their hot cocoa experience.