Blueberry Oatmeal Chocolate Chip Cookies
Blueberry Oatmeal Chocolate Chip Cookies are a delightful twist on the classic oatmeal cookie. The addition of juicy blueberries and rich chocolate chips elevates these cookies to a whole new level of deliciousness. The combination of flavors and textures creates a cookie that is both chewy and sweet, with bursts of tartness from the blueberries and pockets of melty chocolate in every bite. These cookies are perfect for anyone looking to satisfy their sweet tooth with a treat that is both indulgent and wholesome.
Prep Time:
15 mins
Cook Time:
10 mins
Additional Time:
30 mins
Total Time:
55 mins
Servings:
24
Yield:
2 dozen cookies
Ingredients
Directions
Step 1
Preheat oven to 375 degrees F (190 degrees C). Line a large baking sheet with parchment paper.
Step 2
Whisk flour, baking powder, and baking soda together in a bowl.
Step 3
Beat sugar and butter together in a bowl with an electric mixer until light and fluffy; add eggs and beat until creamy and smooth. Add oats, chocolate chips, and blueberry jam; beat until evenly distributed. Mix flour mixture into blueberry jam mixture until just combined. Drop spoonfuls of dough, 2-inches apart, on prepared baking sheet.
Step 4
Bake in the preheated oven until golden brown, about 10 minutes. Transfer to a wire rack to cool completely.
Nutrition Facts (per serving)
165
Calories
7g
Fat
25g
Carbs
2g
Protein
Complement
The hearty oats in these cookies add a satisfying chewiness and a hint of nuttiness, while the blueberries provide a burst of freshness and a lovely purple hue throughout the cookie. The addition of chocolate chips adds a touch of richness and a satisfyingly melty texture. Whether enjoyed as a snack, a dessert, or a special treat for a gathering, Blueberry Oatmeal Chocolate Chip Cookies are sure to be a hit with anyone who loves a delicious and unique twist on a classic cookie.
