The Mojito Cocktail

The Mojito is a classic cocktail that has captured the hearts of many with its refreshing and zesty flavor. Originating from Cuba, this iconic drink has become a staple in bars and restaurants around the world. The Mojito is a delightful combination of white rum, fresh mint leaves, lime juice, sugar, and soda water, creating a perfect balance of sweetness, citrus, and herbal notes.

The Mojito Cocktail
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Prep Time:

5 mins

Total Time:

5 mins

Servings:

1

Yield:

1 cocktail

Ingredients

The Mojito Cocktail
2 tablespoons white sugar
4 sprigs fresh mint
1 fluid ounce club soda
1 lime, halved
2 fluid ounces light rum
1 ½ cups ice
2 fluid ounces club soda
1 sprig fresh mint

Directions

The Mojito Cocktail

Step 1

Muddle sugar and mint with soda water in pint glass. Squeeze both halves of lime into the glass leaving one hull in the mixture. Add rum, stir, and fill with ice. Top with club soda.

Step 2

Garnish with a mint sprig.

Nutrition Facts (per serving)

250

Calories

0g

Fat

33g

Carbs

1g

Protein

Complement

The Mojito's origins can be traced back to the 16th century, where it was initially known as "El Draque," named after the English privateer and explorer Sir Francis Drake. It wasn't until the 19th century when the drink evolved to its modern form with the addition of mint and sugar. The Mojito gained widespread popularity in the 20th century, especially in the United States, where it became a favorite summer cocktail. Its light and refreshing taste make it the ideal beverage for warm weather, and its versatility allows for endless variations, such as adding fruit or different types of rum. Whether sipped at a beach bar or enjoyed at a lively party, the Mojito continues to be a beloved and timeless cocktail.