Homemade Caramel Latte

There's nothing quite like the rich, indulgent flavor of a homemade caramel latte. This popular coffee shop favorite is not only delicious, but also surprisingly easy to make in the comfort of your own home. With just a few simple ingredients, you can create a luxurious and creamy caramel latte that rivals any professional barista's creation.

Homemade Caramel Latte
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Prep Time:

5 mins

Cook Time:

5 mins

Total Time:

10 mins

Servings:

1

Ingredients

Homemade Caramel Latte
½ cup milk
1 tablespoon brown sugar
1 tablespoon sugar-free caramel topping
1 tablespoon caramel sauce
¼ teaspoon vanilla extract
1 cup coffee

Directions

Homemade Caramel Latte

Step 1

Gather all ingredients.

Step 2

Combine milk and brown sugar in a saucepan over medium heat. Heat until frothy and close to simmering, about 3 minutes.

Step 3

Reduce heat to low; whisk in caramel sauce and vanilla.

Step 4

Stir in coffee.

Nutrition Facts (per serving)

218

Calories

3g

Fat

46g

Carbs

5g

Protein

Complement

To start, all you need is some freshly brewed espresso or strong coffee, your favorite milk or cream, and a delicious caramel syrup or sauce. Simply combine the ingredients in a saucepan and heat them over medium heat until the mixture is hot and well combined. Then, pour the creamy caramel mixture over your espresso in a mug and stir it to create a frothy, delectable latte. Top it off with a drizzle of caramel sauce and enjoy the sweet, velvety flavor of your homemade caramel latte. Whether you're looking for a cozy drink to enjoy on a lazy Sunday morning or a special treat for a mid-afternoon pick-me-up, this homemade caramel latte is sure to satisfy your cravings for a decadent coffee experience.